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Lotus - Savoury Yeast Flakes
Lotus Savoury Yeast Flakes have a pleasant flavour and are naturally rich in B complex vitamins, essential amino acids and trace minerals. Savoury Yeast Flakes improve the flavour of soups, stews, gravies, casseroles, meat dishes, and snacks. They is especially useful in vegetarian dishes.
Couldn't live without them!Use these yeast flakes in dishes to create that delicious cheesy taste without the heart-clogging cheese. Mmmm!
Strong dominating flavourI tried eating this using the recipe suggestion listed on the packet for a Tofu Curry dip but found the yeast flavour to be really strong and unappealing. Too bad that I have to eat it to get my B12 up!
Cheesy, Nutty AND delicious!I use Savoury Yeast Flakes by Lotus as a cheese replacement on pasta and rissotto. It can also be used to make a creamy cheesy sauce for Vegan mac'n'cheese. Couldn't live without it!!
I love these flakes which healthily and tastily replace cheese in our house.These savoury flakes are delicious. I add them to casseroles, stirfries, on top of beans on toast, in soup etc etc. They're fantastic for vegans as they have B12 too.
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